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What makes Chick-n-Chaps amazing, is the mustard seed of course! Most of Canada’s mustard is grown in Alberta and Saskatchewan. And so with their desire to showcase Alberta producers and the fun from ‘Franks on the Farm’, Chicks-n-Chaps was born. 

Kickin Honey Mustard | INGREDIENTS:    Honey, Sugar,  Flour, White Vinegar, Dry Mustard, Water, Salt,  Turmeric, White Pepper

Grainy Beer Mustard | INGREDIENTS:  Apple Cider Vinegar, Water, Beer, White Onion, Mustard Seed, Honey, Dry Mustard, Brown Sugar, Garlic, Salt, Cornstarch, Ground Turmeric, Dried Dill, Dried Tarragon, Ground Cinnamon, Allspice.

Dilly Horseradish Mayo AVAILABLE TO EDMONTON (and surrounding) PATRONS ONLY | INGREDIENTS:  Horseradish, Mayonnaise, Sour Cream, Hot Sauce, Dried Dill, Salt.