Chocolate Bar(s)
Okalani, the bar that whisks you away to the tropics.
The Okalani pays homage to the effortless beauty of a beachy floral dress. Like the ease of donning an airy gown, this milk chocolate bar invites you to enjoy the mellow & easy-going flavours of toasted coconut.
The Base: Milk chocolate
The Embellishments: Toasted coconut flakes
James, a rebellious take on creamy milk chocolate.
The James is the embodiment of the 50’s rebel style. Like the charm & charisma of a classic black leather jacket, this milk chocolate bar is given an irresistible flair with the addition of sweet & nutty candied hazelnuts.
The Base: Milk chocolate
The Embellishments: Candied hazelnut bits
Pierre, a refined take on the after dinner mint chocolate.
The Pierre loves to don the most sophisticated & cosmopolitan pieces. Like a sweater vest or the illustrious top hat, this bar invites you to indulge in rich dark chocolate, with the flavours of peppermint adding a dash of finesse.
The Base: Dark Chocolate with peppermint (vegan)
The Embellishments: Trust us, this bar doesn't need any.
Sylvia, the bar that is the epitome of simple elegance.
The Sylvia is no fuss, but filled to the brim with effortless class. Like that person who oozes style, no matter the outfit, this dark chocolate bar’s flavours are only accentuated by the finest sea salt.
The Base: Dark Chocolate (vegan)
The Embellishments: Sea Salt
Frank, the bar that puts a daring twist on milk chocolate.
The Frank showcases the potential of adventurous fashion accessories. Like a stylish hat or a striking tie, this milk chocolate bar is given a unique twist with the bold flavours of toffee & cocoa nibs.
The Base: Milk chocolate
The Embellishments: Toffee bits & Cocoa nibs
Audrey, a dark chocolate bar with a twist.
The Audrey loves to make a statement by taking time-honoured style and adding a little extra flourish. Like a bold statement necklace, this exotic dark chocolate bar is elegantly adorned with dried cherries & pistachios.
The Base: 64% Dark chocolate (vegan)
The Embellishments: Dried cherries & toasted pistachios
Whiskey Bar, We've soaked our 70% Colombian cocoa beans with peated Scottish Whisky. Kilts down, this bar is perfect for any scotch aficionado, chocolate lover akin.
Winner of a Silver Medal in the 2020/21 International Chocolate Awards (Americas), and a Bronze winner for the World Competition 2020/21.
Oat Couture Bar, You shouldn't have to sacrifice high quality chocolate for plant-based alternatives.
Made with Colombian cocoa beans and sweet oat milk, this innovative new bar fuses artisan chocolate with plant-based alternatives. Creamy, unique, and indulgent: This bar rivals traditional milk chocolate.
Peru 70% Flavour Notes: Floral, Vanilla, Tropical Fruit
Weight: 70g This product is shelf-stable. Please store in dry, cool place.
May contain: Nuts, Peanuts, Gluten, Milk, Soy.