Proud of their personal and direct trade relationship with Henrique Dias Cambraia in Minas Gerias, Brazil the direct trade Brazil Yellow Bourbon beans are an excellent choice.

Medium Roast Profile: tasting notes of chocolate, toffee and stone fruit.

Dark Roast Profile: tasting notes of dark chocolate, fruit and molasses.

Espresso Roast Profile: tasting notes of honey, orange and dark chocolate.

Costa Rica Aquiares: tasting notes of brown sugar, caramel and a hint of sweet lime brings a delicate citrus presence while maintaining a lower acidity.

Roasti imports Brazilian, Costa Rican, Indonesian, Colombian, and African beans. All beans are roasted in small batches weekly to produce the freshest, highest quality coffees.