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Wild Brewing Co has been brewing kombucha in Red Deer, Alberta, since 2016. Their belief in sourcing local and Canadian ingredients is a large focus for the company, as well as fostering sustainable partnerships with suppliers and stockists. We love kombucha, and we get so excited about the community it's brought to us, so our goal is to share it with as many people as we possibly can. In eight distinctive flavours, our kombucha is sweet but tart, cool and fizzy.